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The Three Chimneys

The Three Chimneys


ISBN: 9781841831015
Category: Food And Drink
Author: Shirley Spear
Publication Date: May 2006
Format: PB
Price: £16.99
Stock Status: not in stock  

Synopsis:
This beautifully presented book is a combination of mouth-watering recipes, culinary essays and personal anecdotes from Shirley Spear of the Three Chimneys in Skye, one of Scotland’s favourite chefs.
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Mackerel at Midnight

Mackerel at Midnight


ISBN: 9781841831107
Category: Food And Drink, Autobiography/Biography
Author: Ethel G. Hofman
Publication Date: October 2006
Format: PB
Price: £9.99
Stock Status: in stock  
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Synopsis:
Ethel Hofman grew up in the only Jewish family on Shetland. This is the story of her family and childhood, accompanied by recipes for Jewish and Shetland food cooked by her mother.


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The Three Chimneys

The Three Chimneys


ISBN: 9781841830971
Category: Food And Drink
Author: Shirley Spear
Publication Date: May 2006
Format: HB
Price: £25.00
Stock Status: not in stock  

Synopsis:
This beautifully presented book is a combination of mouth-watering recipes, culinary essays and personal anecdotes from Shirley Spear of the Three Chimneys in Skye, one of Scotland’s favourite chefs.
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The Whisky Distilleries of the United Kingdom

The Whisky Distilleries of the United Kingdom


ISBN: 9781841586526
Category: Food And Drink
Author: Alfred Barnard
Publication Date: May 2008
Format: HB
Price: £30.00
Stock Status: in stock  
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Synopsis:

Here is the first complete edition of Alfred Barnard’s writing, which incorporates How to Blend Scotch Whisky and two other books by this author. The whisky ‘bible’ for the connoisseur.


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The Scottish Beer Bible

The Scottish Beer Bible


ISBN: 9781841830216
Category: Food And Drink
Author: Gavin Smith
Publication Date: June 2001
Format: PB
Price: £9.99
Stock Status: in stock  
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Synopsis:

The first ever guide to over 150 beers and lagers produced in Scotland. Scotland’s long and distinguished brewing tradition is described, and each individual beer assessed, with tasting notes.


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Jam with Lamb

Jam with Lamb


ISBN: 9781841585604
Category: Food And Drink, West Country
Author: Richard Guest
Publication Date: September 2007
Format: HB
Price: £20.00
Stock Status: in stock  
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Synopsis:

In Jam with Lamb, Richard Guest, of the Castle Hotel, Somerset, offers a huge range of mouth-watering recipes based on the very best of locally farmed produce and products, as well as ingredients which can be found in the wild throughout Dorset, Somerset, Devon and Cornwall.

    
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Whisky Dream

Whisky Dream


ISBN: 9781841586816
Category: Food And Drink, Autobiography/Biography
Author: Stuart Rivans
Publication Date: May 2008
Format: PB
Price: £9.99
Stock Status: in stock  
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Synopsis:

An extraordinary tale of surprising endeavours involving one man’s struggle to resuscitate two whisky distilleries from the brink of no return - Bruichladdich and Port Charlotte distilleries - on the small Hebridean island of Islay.


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Mackerel and Cremola

Mackerel and Cremola


ISBN: 9780748663026
Category: Food And Drink, Short Stories, Poetry, Fiction
Author: Ian Stephen
Publication Date: January 2001
Format: PB
Price: £7.99
Stock Status: in stock  
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Synopsis:

A collection of Ian Stephen's short stories with recipe-poems and children's drawings, Mackerel & Creamola is a rich portrayal of contemporary life in the Hebrides, drawing on the author's deep knowledge of sea lore.


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Traditional Scottish Cookery

Traditional Scottish Cookery


ISBN: 9781841830803
Category: Food And Drink
Author: Theodora Fitzgibbon
Publication Date: December 2004
Format: PB
Price: £9.99
Stock Status: not in stock  

Synopsis:
Traditional Scottish Cookery brings together mouth-watering recipes from the whole range of Scottish cuisine - from the simple scones, broths and bannocks of the Highland Gaels, to the sophisticated meat and game dishes that are a legacy of the Auld Alliance with France.
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West Country Cheesemakers

West Country Cheesemakers


ISBN: 9781841585079
Category: West Country, Food And Drink
Author: Michael Raffael
Publication Date: May 2006
Format: HB
Price: £25.00
Stock Status: in stock  
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Synopsis:

WINNER OF THE MEDIA AWARD, BRITISH CHEESE AWARDS 2006

The West Country is world-renowned for its cheeses and has been a centre for cheeses of excellence for centuries.


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Celebrations

Celebrations


ISBN: 9781841586069
Category: Food And Drink
Author: Claire Macdonald of Macdonald
Publication Date: August 2007
Format: PB
Price: £9.99
Stock Status: in stock  
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Synopsis:

Celebrations is a recipe book containing supremely practical and exquisite dishes, aimed at those of us who love to entertain but have to cope with busy lives as well.


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Order and Disorder

Order and Disorder


ISBN: 9781862321175
Category: Food And Drink
Author: (Editor) Alexander Fenton
Publication Date: March 2000
Format: HB
Price: £30.00
Stock Status: in stock  
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Synopsis:

Proceedings of the Fifth Symposium of the International Commission for Research into European Food History, Aberdeen 1997. This book is essential reading for all concerned with questions of food and health in Europe.


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The Scots Herbal

The Scots Herbal


ISBN: 9781841587110
Category: Food And Drink, Medicine
Author: Tess Darwin
Publication Date: June 2008
Format: PB
Price: £12.99
Stock Status: in stock  
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Synopsis:

This is the new edition of the first ever comprehensive guide to the many ways in which wild plants have been used in Scotland from prehistoric times to the present day.


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Ciderland

Ciderland


ISBN: 9781841586274
Category: West Country, Food And Drink
Author: James Crowden
Publication Date: September 2008
Format: PB
Price: £20.00
Stock Status: in stock  
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Synopsis:
Ciderland includes comprehensive summaries and descriptions of every cider and cider producer in the West Country and covers topics such as cider folk traditions and remedies, placing cider making firmly within the local culture.

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Scottish Life and Society: The Food of the Scots

Scottish Life and Society: The Food of the Scots


ISBN: 9780859766968
Category: Ethnology Series, Food And Drink
Author: Alexander Fenton
Publication Date: November 2007
Format: HB
Price: £40.00
Stock Status: in stock  
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Synopsis:

This book explores the nature of Scotland’s food in the past, including game and wild plants, cereals and dairy products, flesh and drink, whether home-brewed ale or wines from abroad. Through extensive research and examination of long-held customs, the author provides a detailed appraisal of the realities and complexities of the Scottish diet.

            
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MacLean's Whiskypedia

MacLean's Whiskypedia


ISBN: 9781841585567
Category: Reference, Food And Drink
Author: Charles MacLean
Publication Date: June 2009
Format: HB
Price: £16.99
Stock Status: in stock  
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Synopsis:
A comprehensive guide to Scotland’s malt whisky distilleries by the world-renowned authority on whisky, Charles MacLean. With photographs by John MacPherson.
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Mma Ramotswe's Cookbook

Mma Ramotswe's Cookbook


ISBN: 9781846971396
Category: Food And Drink
Author: Stuart Brown
Publication Date: November 2009
Format: HB
Price: £18.99 £13.29
Stock Status: in stock  
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Synopsis:
’This woman who was everything to him - mother, Africa, wisdom, understanding, good things to eat...’ Mr Matekoni on Precious Ramotswe.

Discover the favourite recipes of our ’traditionally built’ heroine and delight in the culinary traditions and culture of Botswana through the wit and wisdom of Precious, Mr Matekoni and the rest of the gang from The Number One Ladies Detective Agency. With an Introduction by Alexander McCall Smith.

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